Well week four of the Gastric Bypass surgery is almost over. These last two weeks were tough for the reason that I ended up eating the same things over and over. I really didn't enjoy the pureed versions of my food. I ate a lot of beans and oatmeal. With mashed potatoes thrown in ever now and then. Some times I think it was easier to just drink all my meals. But week 3-4 were easier with the feeling of full. It was nice to feel like I ate a full meal even though I stayed between a half a cup to cup of food. Overall so far I couldn't tell you which part was the most enjoyable.
I'm looking forward for the next 2 weeks...I get to move to solid foods. I'm really excited about getting to chew some food and moving to something more substantial than beans and crackers.
For the last 2 weeks I get to eat eggs, chopped meat, bread, fruits and veggies, and casseroles that haven't been blended. I don't get to eat red meat but that is really not a big deal for me cause I don't love red meat anyway. I hardly eat it when I'm not on the Gastric Bypass diet.
I will be weighing in the morning for you all. I don't have any idea what the number is this week, I really haven't weighted since Tuesday, so it will be a surprise to you and me both.
Come back tomorrow for a weigh update, Ill try to blog over my eggs in the morning....