I have jumped on the organic food band wagon as best as I can, but I am on a tight budget these days and organic food is definitely more expensive than the non-organic options. So in my attempt to remain organic I chose to buy all my meat and dairy organic and the rest when it was available. I couldn't afford the 45 minute trip to the grocery to spend $50 more.
Then I came across this story today about the differences between organic and non-organic milk and I might have been converted back to regular milk. I choose organic milk for health reason and not environmental ones (say what you will about that comment) and this was just interesting.